Heavy-Duty Plastic Cutting Board Set - Dishwasher Safe with Juice Grooves

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Product Description

Basic Information

Model NO.
CB-KB003
Size
Medium
Shape
Square
Type
Set
Material
PP+TPR
Usage
Fruits and Vegetables Chopping Board
Function
Anti-skidding
Design
Vertical / Stackable
Specification
25*15*1 / 31.5*20*1 / 40*25*1cm
HS Code
39241000

Product Specifications

Description Safe Non-slip Heavy Duty Kitchen Plastic Cutting Chopping Board
Item No. CB-KB003 Reference Package Color box, customized
Unit Size (cm) 25*15 / 31.5*20 / 40*25cm Master Carton (cm) 42*29*30cm / 20sets
Weight 265 / 445 / 670g Gross Weight (GW) 7.8kg
Thickness 1cm Lead Time 45 days

Detailed Description

This heavy-duty kitchen set adopts a smart stacked design, featuring multiple cutting boards of different sizes to suit various culinary needs. The edges are precision-wrapped in black TPR and equipped with integrated handles for easy storage, retrieval, and hanging.

The classified system is specifically engineered for hygiene, allowing separate processing of raw and cooked foods, as well as distinct ingredient types such as meats, vegetables, and fruits. This effectively prevents cross-contamination and enhances overall kitchen safety.

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Frequently Asked Questions

What materials are used for this chopping board set?
The boards are made from high-quality PP (Polypropylene) with TPR (Thermoplastic Rubber) edges for non-slip functionality.
Are these cutting boards anti-skid?
Yes, the boards feature a TPR wrapping on the edges which provides excellent anti-skidding performance on most kitchen countertops.
How many sizes are included in the CB-KB003 set?
The set includes three sizes: Small (25*15cm), Medium (31.5*20cm), and Large (40*25cm), all with a 1cm thickness.
Is the storage design space-saving?
Absolutely. It features a vertical, stackable design and built-in handles for easy hanging, making it perfect for organized kitchens.
Can these boards be used for raw meat and vegetables separately?
Yes, the set is designed for classified use. Having multiple boards allows you to dedicate specific ones for raw meat and others for fruits/vegetables to prevent cross-contamination.
How do I clean and store these boards?
These plastic boards are durable and easy to wash. After cleaning, they can be stacked vertically or hung by the handles to dry efficiently.

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