Eco-Friendly Kitchen Double Sided Pine Wood Fiber Cutting Board with Juice Groove

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Product Description

ℹ️

Basic Information

Size:
Long Strip
Shape:
Square
Type:
Kitchen Chores
Origin:
China
Brand:
OEM & ODM
Usage:
Fruits and Vegetables Chopping Board
Function:
Anti-friction, Antibacterial, Anti-skidding
Design:
Double-sided
Wood Fiber:
Stir-Fry Tool
HS Code:
4421999090
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Product Description

Wood Fiber Cutting Board Display
Cutting Board Detail
Double Sided Design

Wood Fiber Cutting Board

A wood fiber cutting board is a modern, high-performance kitchen essential crafted from compressed wood fibers and bonded with a food-safe resin. Unlike traditional solid wood or plastic boards, it combines the best qualities of both materials, offering a unique blend of durability, hygiene, and sustainability.

Key Features & Benefits:

  • Extreme Durability & Knife-Friendly: Resistant to warping, cracking, and moisture. Maintains knife sharpness longer than glass or stone.
  • Superior Hygiene: Non-porous and seamless, preventing bacterial growth and liquid penetration.
  • Low Maintenance: Dishwasher safe (top rack recommended) for effortless cleaning.
  • Stability: Designed to stay firmly in place with integrated non-slip edges.
  • Eco-Conscious: Made from renewable wood sources and manufacturing by-products.
Eco-Friendly Material
Kitchen Use
Premium Quality
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Specification

Specification Sheet
MaterialWood Fiber Cutting Board
MOQ1000 Sets
Delivery Time30-45 Days
CertificatesISO, SGS, BSCI, LFGB, CN Patent, AU Patent, CPC, FDA
PackagingAccording to the clients' requirements
Payment term30% advance payment, balance before delivery
Wood Fiber Advantages
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Our Factory & Certifications

Production Facility
Workshop
Certifications Display
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Packaging & Shipping

Packaging Details

Frequently Asked Questions

1. Are wood fiber cutting boards dishwasher safe?
Yes, unlike traditional wooden boards, wood fiber composite boards are non-porous and dishwasher safe. We recommend placing them on the top rack for long-term maintenance.
2. Will this board dull my expensive kitchen knives?
No. The wood fiber material is specifically engineered to be "knife-friendly." It has enough give to protect your blade's edge while remaining durable enough to resist deep scoring.
3. Is the material food-safe and eco-friendly?
Absolutely. Our boards are made from sustainable wood fibers bonded with food-safe resin. They are certified by FDA and LFGB, ensuring they are free from harmful chemicals.
4. Can I use both sides of the board?
Yes, our wood fiber cutting boards feature a double-sided design, allowing you to separate different food types (like raw meat and vegetables) to prevent cross-contamination.
5. What is the heat resistance of these boards?
Wood fiber boards can typically withstand temperatures up to 350°F (175°C), meaning they can also double as a trivet for hot pots and pans without warping.
6. Does it absorb odors or juices from food?
No. The non-porous surface prevents liquids, oils, and odors from penetrating the material, making it much more hygienic and easier to clean than standard wood.

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